Milka Oreo Chocolate 100g

The Milk Oreo Chocolate (100g) typically refers to a product where Oreo biscuits are combined with milk chocolate, resulting in a treat that has the signature Oreo flavor with a chocolate coating. The exact ingredients and nutritional information can vary slightly depending on the manufacturer and region. Here's a general overview of what you might find in a typical 100g serving of Oreo Milk Chocolate:

Ingredients:

1. Milk Chocolate (Sugar, Milk, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithin, Vanilla Extract)
2. Oreo Biscuit (Wheat Flour, Sugar, Palm and/or Canola Oil, Cocoa Powder, Invert Sugar, Leavening Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Soy Lecithin, Artificial Flavors)
3. Sugar
4. Vegetable Oils (may include palm oil, sunflower oil, etc.)
5. Emulsifiers (such as soy lecithin)
6. Vanilla Extract

Nutritional Information (per 100g serving):

(Note: This is an approximation based on typical Oreo Milk Chocolate.)

• Energy: 530–550 kcal
• Fat: 28–30g
• Saturated Fat: 15–16g
• Carbohydrates: 65–68g
• Sugars: 60–62g
• Fiber: 1–2g
• Protein: 5–6g
• Salt: 0.1–0.2g

Other Information:

• Allergen Information: Contains milk, wheat, soy, and may contain traces of nuts due to manufacturing processes.
• Storage: Store in a cool, dry place away from direct sunlight. Best before date and batch number are typically found on the packaging.

Note:

For the most accurate and detailed information, it’s always best to check the specific product packaging, as recipes can vary by region and manufacturer.